About
us
Here at Babaji we pay tribute to the pioneers of the Indian restaurant industry, and we redefine and revisit the British Indian classics
and bring those dishes into an era to match the evolving tastebuds of today and enhancing the flavours with authenticity and artisantry.
How it started
Since 1963
our history
OUR BABAJI (DEAR FATHER) ARRIVED IN THE UK IN 1963, AND HE WAS AMONGST THE EARLY PIONEERS OF THE INDIAN RESTAURANTS WHICH WE PAY TRIBUTE TO.HIS PHILOSOPHY WAS SIMPLE - GOOD FOOD, GOOD SERVICE AND TREAT YOUR CUSTOMERS AS IF THEY ARE GUESTS IN YOUR HOME. WE WANT TO HOLD ON TO THE VALUES OF OUR BABAJI AND REDEFINE THE FAMOUS BRITISH INDIAN CLASSICS WITH ARTISANRY AND PASSION.
OUR
Menu
All our food is prepared in a kitchen where nuts, gluten and other known allergens may be present. Please note we take caution to prevent cross-contamination, however, any product may contain traces as all menu items are produced in the same kitchen.